NewSous Chef Union Square EventsSous ChefNew York, NY$70,000–$90,000 / yearFounded in 2005 as Hudson Yards Catering, Union Square Events is a culinary and operations leader in the hospitality industry, partnering with a diverse portfolio of best-in-class clients. We produce one-of-a-kind catered events and unparalleled dining experiences in a variety of cultural, corporate, entertainment, and private venues throughout New York City and beyond.
NewCHEF (FULL TIME) Chartwells K12CHEF (FULL TIME)Camp Hill, PAWith more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease).
NewCHEF, SOUS (FULL TIME) Chartwells K12CHEF, SOUS (FULL TIME)Houston, TXWith more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease).
NewSOUS CHEF (FULL TIME) Chartwells K12SOUS CHEF (FULL TIME)Oshkosh, WIWith more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs.
NewBreakfast Chef de Partie - The Selvedge SingleThread Farms - Restaurant - InnBreakfast Chef de Partie - The SelvedgeHealdsburg, CA$23–$27 / hourThis position may occasionally interact directly with guests during special events, breakfast service, or other curated experiences and is expected to represent The Selvedge with warmth, professionalism, and enthusiasm. As a member of The Selvedge culinary team, the Chef de Partie I contributes to creating memorable guest experiences through meticulous attention to detail, teamwork, and a commitment to genuine hospitality.
NewSous Chef Urbana Country ClubSous ChefUrbana, IL$50,000–$55,000 / yearWe're looking for passionate and dedicated professionals to join our team as we continue to redefine private club and resort experiences in the Midwest. This individual will help shape a vibrant food culture at the Club that blends tradition with innovation—contributing to the evolution of the culinary identity of Urbana Country Club.
NewCHEF (FULL TIME AND PART TIME) Chartwells K12CHEF (FULL TIME AND PART TIME)Boston, MAWith more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. Requirement : Prior culinary, supervisory, Chartwells K12, healthcare, or Compass Experience preferred; customer service/client relations skills, administrative skills, and production skills.
NewChef Shore Lodge Whitetail LLCChefMcCall, IDMust be able to communicate effectively and professionally with fellow associates, supervisors, managers and staff, acting as an agent for maintaining a positive kitchen environment, being mindful of continual teamwork and relationship development. Assist Chef’s in food requisition to ensure sufficient inventory while minimizing waste; send for requisitioned items from storeroom, personally verifying both quantity and quality.
NewPastry Sous Chef 6H Management LLCPastry Sous ChefFredericksburg, TXAlbert boasts 3,600-square-foot of semi-open air event space, a 1,200-square-foot mezzanine deck, and an expansive event lawn, making it a prime destination for weddings, private events, and intimate gatherings. Opened in January 2025, the property features 105 thoughtfully appointed guest rooms and suites, along with uniquely designed bunk rooms and a private house with custom furnishings, locally-curated amenities, and thoughtful touches.
NewSous Chef Sunset Key CottagesSous ChefKey West, FLIn 2025, Latitudes was recognized as one of OpenTable’s Top 100 Romantic Restaurants and honored with the Tripadvisor Travelers’ Choice Award—distinctions that reflect our unwavering commitment to culinary excellence and memorable guest experiences. The ideal candidate brings a minimum of two years of experience in a comparable role, coupled with a genuine passion for culinary excellence, team leadership, and delivering a truly elevated dining experience.
NewSous Chef Cedar Sinai ParkSous ChefPortland, ORCedar Sinai Park is a Portland based non-profit that provides residential and community-based care to our elders and adults with special needs allowing them to live with comfort, independence and dignity in a manner and environment based on Jewish values. In addition to great working conditions and our friendly staff and residents, Cedar Sinai Park offers opportunities for fulfilling work, career growth and the satisfaction of knowing that you’ve made a difference.
NewKitchen Manager Chef Walsh & Associates Financial Services, Inc.Kitchen Manager ChefAnnapolis, MDJob Description Private School seeks qualified Kitchen Manager/Chef to prepare meals and light catering. Applicant must have the ability to produce a lunch program on a large scale.
NewBanquet / Catering Chef Emerson Inn by the SeaBanquet / Catering ChefRockport, MAThis position will support our daily breakfast service, dinner service, private events, weddings, special hotel functions, and catered-style service. Responsibilities include: Preparing and cooking food for breakfast, dinner, banquets, private events, and special functions.
NewSous Chef - Coral Tree Cafe - NEW Restaurant Relaunch CORAL TREE CAFESous Chef - Coral Tree Cafe - NEW Restaurant RelaunchLos Angeles, CAWhat We're Looking For2+ years of Sous Chef or comparable culinary leadership experience in an upscale casual restaurant.5+ years of professional cooking experience with strong technical and knife skills. What You'll DoSupport Kitchen OperationsWork closely with the Executive Chef and General Manager to support all aspects of daily kitchen operations.
NewChef de Cuisine Copper VineChef de CuisineNew Orleans, LA$65,000–$80,000 / yearWith a newly opened Inn, upstairs private dining & event spaces, a restored 132-year-old bar, and a curated food & beverage program spanning Brunch, Happy Hour, and dinner service, Copper Vine brings together every element of hospitality to its high-volume restaurant and luxurious Inn in the heart of downtown, New Orleans. Housed in the storied building that was once home to Maylie's — one of New Orleans' oldest restaurants — Copper Vine is a food and wine-fueled contemporary American Restaurant & Inn in the heart of the Central Business District.
Private Chef Traditions Hospitality GroupPrivate ChefMaysville, OKThis is an exceptional opportunity for a culinary professional who is passionate about creating outstanding meals using fresh, high-quality ingredients while providing personalized dining experiences in a private residence. Minimum of 5 years of professional culinary experience, with private chef, fine dining, luxury hospitality, or executive chef experience preferred.
NewPrivate Chef--Malibu Household 3S RecruitmentPrivate Chef--Malibu HouseholdCaliforniaPrepare kid-friendly meals alongside adult meals (children in the home have different dietary needs than the adults). This is an excellent opportunity for a chef with a strong background in personal/private chef work who is comfortable with a high level of discretion and professionalism.
Private Chef Traditions SpiritsPrivate ChefMaysville, OKThis is an exceptional opportunity for a culinary professional who is passionate about creating outstanding meals using fresh, high-quality ingredients while providing personalized dining experiences in a private residence. If you are a passionate culinary professional who takes pride in creating memorable dining experiences and values excellence, professionalism, and attention to detail, we encourage you to apply.
Private Chef- Delray Beach (with travel) The Calendar GroupPrivate Chef- Delray Beach (with travel)Delray Beach, FLFull timeA private family Delray Beach is seeking an experienced, full-time Private Chef to provide healthy, fresh, family-oriented meals for a household of three adults and two young children. This is a long-term opportunity for a chef who enjoys becoming an integral part of a household and can confidently manage everything from daily meal preparation and grocery shopping to occasional entertaining and travel support.
Full Time Private Chef for Family of Four in Hillsborough, CA - This Role Has Been Filled SPK StaffingFull Time Private Chef for Family of Four in Hillsborough, CA - This Role Has Been FilledHillsborough, CaliforniaMust be a team player, have both private chef and high end restaurant experience, Michelin Starred restaurant experience is preferred. Family enjoys many cuisines, food styles, and would love to have diverse dining experiences created by their chef.