UNKNOWN

FEED

A beloved South Florida institution since 1959, the Flanigan's name is pretty much synonymous with excellence in Dade, Broward, and Palm Beach Counties. Requires the ability to stand, and the mobility to move about, at a moderate pace, for up to (4) hours at length and the stamina to work fifty (50) to fifty-five (55) hours per week.

Flanigan's Enterprises, Inc.

Restaurant Manager Coconut Grove

linkup_via_bold

Restaurant Manager Hollywood

Restaurant Manager Davie (Tower Shops)

Restaurant Manager Hallandale

Additionally, as an Associate Market/Account Manager, you will identify trends, optimize pricing, ensure content competitiveness, and use data to secure business wins that satisfy consumer demand and improve hotel bookings on Priceline.com and Agoda.com websites. Why this job's a big deal: As an Associate Market/Account Manager, hotels, your key objective is to maintain and grow Priceline's network of hotel partnerships and accommodation supply inventory through building, establishing and strengthening account relationships.

YEAR

Priceline.com (<a href="http://www.priceline.com" target="_blank">www.priceline.com</a>) is a major e-commerce brand, with corporate headquarters located in Norwalk, Connecticut. As a leading innovator in the fast paced and ever-changing world of e-commerce, priceline.com offers tremendous challenges and opportunities for those with the vision, tools and drive to succeed. </p> <p>Free thinking, creativity and original solutions to complex problems are what made us one of the most successful and recognized names on the Internet. We've assembled an energetic team of individuals with diverse backgrounds and interests and one common characteristic - a willingness to pitch in and do whatever it takes to make sure priceline remains the most innovative and user-friendly site on the Web. </p> <p>Priceline's diverse product line demands cutting-edge technology and the most sought after talent from industries such as travel, financial services, auto, interactive marketing and information technology. Intellectual capital at priceline is our strongest asset and the opportunities for professional growth are boundless. </p> <p>Priceline offers great benefits for all full time employees including: </p> <ul>  <li>Competitive Salaries </li>  <li>Annual Bonus eligibility</li>  <li>Medical and Dental Coverage </li>  <li>Paid Time Off </li>  <li>401(k) Savings and Investment Plan </li>  <li>Travel Agent Discount Benefits</li>  </ul> <p>Priceline.com is an Equal Opportunity Employer M/F/D/V. <p> 

Priceline.com LLC

Associate Market Manager

Additionally, as a Market/Account Manager, hotels you will identify trends, optimize pricing, ensure content competitiveness, and use data to secure business wins that satisfy consumer demand and improve hotel bookings on Priceline.com and Agoda.com websites. Why this job's a big deal: As a Market/Account Manager, hotels, your key objective is to maintain and grow Priceline's network of hotel partnerships and accommodation supply inventory through building, establishing and strengthening account relationships.

Market Manager

Restaurant Manager Oakland Park

ADAPTED_NOW

Good financial experience with an ability to calculate basic math functions (addition, subtraction, multiplication, division, percentages) as they relate to POS cash/credit transactions, cash reconciliation and product inventory. Located in downtown Tampa, the 335,000 square-foot Straz Center, one of the largest performing arts complexes in the country, offers a team-based work environment that shows our dedication to the community every day.

Straz Center for the Performing Arts

Banquet Manager

Straz Center for the Performing Arts Jobs

Shift Managers are hands-on leaders who keep the restaurant running smoothly while bringing the Five Guys experience to life — great food, friendly service, a clean restaurant, and a team that’s ready to rock! This isn’t a “stand back and supervise” role; Shift Managers are expected to jump in, lead from the front, and be able to perform all duties and responsibilities of the Crew Member position while directing the shift, coaching the team, managing food safety, and keeping service fast and accurate.

HOUR

Five Guys Burgers and Fries

Shift Manager

workstreamftpin

From building a great team and developing future leaders to jumping on the grill during a rush, protecting food quality and safety, controlling costs, and delivering an awesome guest experience, you set the pace, raise the bar, and make sure your restaurant is ready to win every day. Five Guys Burgers and Fries is one of America's most successful hamburger concepts, not just for its food, ranked the #1 burger in America by the Zagat survey, but also because of its employees.

General Manager

Overall Required Equipment: cleaning supplies and equipment, general office equipment, register, pricing gun, scales, scanner, various material handling equipment, such as racks, carts, pallet jacks, shopping carts, Department Specific Required Equipment: baler/compactor, barista equipment and mixers, floral equipment including helium tank, cutting implements, heat shrink dryer general hardware tools such as a ladder, pliers, wire cutters, general kitchen tools such as utensils, thermometer, Ice machine, shovel, powered cutting equipment, such as a slicers, saws, grinders, produce equipment including watering machine, pineapple corer, various knives, various ovens, stoves, rotisserie, fryers, steamers, proofer, wrapping equipment, Automatic meat wrapper, box cutter, lobster tanks Personal Protective Equipment: Goggles, Gloves, Cutting Gloves, Fryer Gloves, Oven Gloves, Back Brace Pulling Requirement: 250 lbs. Retail - Location Management: Physical Demands: While performing the essential functions of this position, the employee is regularly required to stand or walk on various types of flooring, utilize manual dexterity, talk, see, hear, smell and perform repetitive movements with both hands and/or both feet.

Winn-Dixie Co LLC

Liquor Store Manager II

Overall Required Equipment: cleaning supplies and equipment, general office equipment, register, pricing gun, scales, scanner, various material handling equipment, such as racks, carts, pallet jacks, shopping carts, Department Specific Required Equipment: baler/compactor, barista equipment and mixers, floral equipment including helium tank, cutting implements, heat shrink dryer general hardware tools such as a ladder, pliers, wire cutters, general kitchen tools such as utensils, thermometer, Ice machine, shovel, powered cutting equipment, such as a slicers, saws, grinders, produce equipment including watering machine, pineapple corer, various knives, various ovens, stoves, rotisserie, fryers, steamers, proofer, wrapping equipment, Automatic meat wrapper, box cutter, lobster tanks Personal Protective Equipment: Goggles, Gloves, Cutting Gloves, Fryer Gloves, Oven Gloves, Back Brace Pulling Requirement: 250 lbs. Demonstrates and role models exceptional customer service exceeding customer expectations; ensures associates greet, assist, provide efficient service and thank customers in a prompt, courteous, friendly, and business-like manner in order to promote the company image as a service-oriented operation.

Customer Service Mgr

Execute Head Coach Career Path Duties: Perform all essential functions outlined in the Assistant Coach role, including those from the Shift Leader, Kitchen Lead, and Team Member roles. You''ll inspire your team, drive operational excellence, and deliver exceptional guest experiences using data-driven insights to build healthier communities through real food.

Sweetgreen Inc

Restaurant General Manager

The F&B Floor Manager is responsible for managing daily front-of-house food and beverage operations, leading assigned service teams, and ensuring consistent, high-quality guest experiences across designated restaurant, bar, lounge, and other hotel F&B outlets. Direct front-of-house employees, including servers, hosts, bartenders, bussers, runners, and other assigned staff; assign work, monitor productivity, and hold team members accountable for results.

Gale Hotels

F&B Floor Manager

clearcompany

While performing the duties of this job, the employee is required to frequently inspect inside and outside areas of the property location and may be exposed to ongoing construction and various weather conditions. Monitor and maintain the hotel's HVAC, plumbing, mechanical, electrical, kitchen equipment, life safety, laundry, and security systems to ensure they are functioning correctly.

Engineering Manager

Execute Head Coach Career Path Duties: Perform all essential functions outlined in the Assistant Coach role, including those from the Shift Leader, Kitchen Lead, and Team Member roles. You'll inspire your team, drive operational excellence, and deliver exceptional guest experiences using data-driven insights to build healthier communities through real food.

<h1>our story</h1>
<p>Founded in 2007, sweetgreen is a destination for simple, seasonal, healthy food. We believe the choices we make about what we eat, where it comes from and how it&rsquo;s prepared have a direct and powerful impact on the health of individuals, communities and the environment. That&rsquo;s why we&rsquo;re building a transparent supply network, why we cook from scratch, and why we&rsquo;re building a community of people who support real food.</p>
<p>We&rsquo;re in the business of feeding people, and we&rsquo;re out to change what that means.</p>
<h1>our core values</h1>
<p>These six&nbsp;core values embody our culture, spirit and dedication to doing what&rsquo;s right. They keep us aligned and help us make decisions about everything from the food we serve to the way we design our stores.</p>
<ul>
<li>
<h2>win, win, win</h2>
<p>create solutions where the company wins, the customer wins, the community wins.</p>
</li>
<li>
<h2>think sustainably</h2>
<p>make decisions that last longer than you will.</p>
</li>
<li>
<h2>keep it real</h2>
<p>cultivate authentic food and relationships.</p>
</li>
<li>
<h2>add the sweet touch</h2>
<p>create meaningful connections every day</p>
</li>
<li>
<h2>make an impact</h2>
<p>leave people better than you found them.</p>
</li>
<li>
<h2>live the sweetlife</h2>
<p>celebrate your passion and your purpose.</p>
<h1>our mission</h1>
<p>Our mission is to inspire healthier communities by connecting people to real food. We know that sweetgreen is a critical link between growers and consumers, and we feel a responsibility to protect the future of real food. To that end, we&rsquo;re committed to supporting small and mid-size growers who are farming sustainably, to creating transparency around what&rsquo;s in your food and where it came from, and to creating more accessibility to healthy, real food for more people. Because here at sweetgreen, impact is not an arm of our business, it is our business, and it permeates everything we do, from what we source to who we hire and how we support local communities. We want to make an impact and leave people better than we found them, and we tailor our approach in each market to reflect the needs of the community.</p>
</li>
</ul>

sweetgreen

GreenHouseAPI

FULL_TIME

The role requires the ability to stay organized, focused, and efficient while maintaining a high level of professionalism and teamwork. Monitor cooking times and temperatures to ensure food is cooked properly and safely.

Naples Sailing and Yacht Club

Line Chef

The Broiler Chef is responsible for preparing and cooking steaks, burgers, chicken, seafood, and other menu items on the restaurant’s broiler or grill. Prepare and cook meats, seafood, poultry, and other menu items on the broiler/grill.

Broiler Chef

It also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.

Raising Cane's USA LLC

Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world's largest professional club management company, that specializes in services in golf, hospitality, and residential communities. Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous, Troon offers professionals the opportunity to grow and succeed within a globally respected organization.

Kitchen Manager Jobs in Florida

Restaurant Manager Coconut Grove Flanigan's Enterprises, Inc.

Restaurant Manager Hollywood Flanigan's Enterprises, Inc.

Restaurant Manager Davie (Tower Shops) Flanigan's Enterprises, Inc.

Restaurant Manager Hallandale Flanigan's Enterprises, Inc.

Associate Market Manager Priceline.com LLC

Market Manager Priceline.com LLC

Restaurant Manager Oakland Park Flanigan's Enterprises, Inc.

Banquet Manager Straz Center for the Performing Arts

Shift Manager Five Guys Burgers and Fries

General Manager Five Guys Burgers and Fries

Liquor Store Manager II Winn-Dixie Co LLC

Customer Service Mgr Winn-Dixie Co LLC

Restaurant General Manager Sweetgreen Inc

F&B Floor Manager Gale Hotels

Engineering Manager Gale Hotels

Restaurant General Manager sweetgreen

Line Chef Naples Sailing and Yacht Club

Broiler Chef Naples Sailing and Yacht Club

Restaurant General Manager Raising Cane's USA LLC

Line Cook Troon Golf LLC

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