Cook UNION JM Nutrition Services Brookville Jeff Manor Penn Highlands HealthcareCook UNION JM Nutrition Services Brookville Jeff ManorBrookville, PASummary: AS A COOK, you will prepare and cook meals for employees, hospital visitors, and patients, usuing safe and effective means. Penn Highlands Healthcarehas been awarded on the Forbes list of Best-in-State Employers 2022.
Substitute Nutrition Service Mobile Support Memphis Shelby County SchoolsSubstitute Nutrition Service Mobile SupportMEMPHIS, TNAssists the School Nutrition Supervisor in the efficient operation of the cafeteria by preparing and serving nutritious and attractive meals for students and staff in a pleasant environment while maintaining a clean and sanitary work area. Requires High School diploma or GED plus an additional (1) one year of quantity food preparation or related experience.
Supervisor Nutrition Services MedStar Health Research InstituteSupervisor Nutrition ServicesOlney, MD$20.57–$36.27 / hourDepartment/Unit Specific Functions and Duties Maybe asked to work in both Nutrition Services and Cafeteria Minimal Qualifications. Customer Service: Consistently displays professionalism in dealings with patients and families staff and physicians.
Nutrition Services Substitute Associate FITCHBURG SCHOOL DISTRICTNutrition Services Substitute AssociateFitchburg, MATerms of Employment/Salary/Work Year: As negotiated by the Fitchburg School Committee and the SERVICE EMPLOYEES INTERNATIONAL UNION (SEIU)LOCAL 888, CTW, CLC. Questions related to this policy must be addressed to: The Office of Human Resources, 376 South Street, Fitchburg, MA 01420, HR@Fitchburg.k12.ma.us.
Nutrition Care Associate Intermountain Health IncNutrition Care AssociateID$17.68–$22.99 / hourAs a Nutrition Care Associate on our Food & Nutrition Services team, you'll support patient care and enhance the patient experience by delivering and presenting high-quality, nourishing meals for inpatients, visitors, and the public. We care about your well-being - mind, body, and spirit - which is why we provide our caregivers a generous benefits package that covers a wide range of programs to foster a sustainable culture of wellness that encompasses living healthy, happy, secure, connected, and engaged.
Cook Nutrition Services State College Hosp Penn Highlands HealthcareCook Nutrition Services State College HospState College, PASummary: AS A COOK, you will prepare and cook meals for employees, hospital visitors, and patients, usuing safe and effective means. This prestigious award is presented by Forbes and Statistica Inc., the world leading statistics portal and industry ranking provider.
Child Nutrition Asst - Skyridge Elementary Auburn Union Elementary School DistrictChild Nutrition Asst - Skyridge ElementaryAuburn, CA$17–$21.70 / hourAUSD educates approximately 1,500 students in preschool through eighth grade at three TK-8 schools (Auburn Elementary, Skyridge Elementary and E.V. Cain School) At our schools, we stand together to place each child at the heart of every decision. Though your answers will not necessarily disqualify you from consideration, failure to answer this section accurately and completely will disqualify the candidate in the event an offer is made and the DOJ report does not match what has been recorded on the application.
Sr. Storekeeper Department of Nutrition UCLA Health SystemSr. Storekeeper Department of NutritionLos Angeles, CA$26.43–$32.84 / hourAbility to frequently lift up to 75 pounds, push or pull carts carrying up to 1500 pounds, bend to reach low shelves, reach overhead and climb ladders to store, rotate and issue supplies. As a condition of employment, the final candidate who accepts an offer of employment will be required to disclose if they have been subject to any final administrative or judicial decisions within the last seven years determining that they committed any misconduct; or have filed an appeal of a finding of substantiated misconduct with a previous employer.
GIRMC Nutrition and Dining Services Technician III BryanLGH Medical CenterGIRMC Nutrition and Dining Services Technician IIIGrand Island, NESets up/supplies service lines with food, utensils and related service supplies; sets up/supplies vending operations with required food/supplies as per diagrams/procedures; sets up/supplies Physicians Lounge with required food/supplies as per diagrams/procedures. *Prepares and measure/weighs special food/formulas/nourishments for patients on therapeutic diets; calculates and prepares tube feedings; delivers nourishments and tube feedings to nursing units at designated times.
Nutrition Services Aide -Student Worker (District Wide) Stillwater Area Public SchoolsNutrition Services Aide -Student Worker (District Wide)Stillwater, OKJob Summary: To perform a variety of support responsibilities for food service operations including such things as food preparation, meal serving, dishwashing, clean up, and cashiering, in a manner that contributes to the safe and efficient operation of the kitchen site and also the safe and timely availability/delivery of meals and/or services. Job Requirements: Stillwater Area Public Schools or Mahtomedi Public School students 16 years or older in an educational program.
Nutrition Care Associate Weekends Intermountain Health IncNutrition Care Associate WeekendsBurley, ID$17.68–$22.99 / hourWe care about your well-being - mind, body, and spirit - which is why we provide our caregivers a generous benefits package that covers a wide range of programs to foster a sustainable culture of wellness that encompasses living healthy, happy, secure, connected, and engaged. This position includes the following roles, which will vary by facility need: patient meal tray assembly and delivery, cashier, food assembly, food serving, and cleaning.
Adjunct - Human Nutrition 2026-2027 Annual Pool College Of Central FloridaAdjunct - Human Nutrition 2026-2027 Annual PoolOcala, FLMajor responsibilities of faculty include five areas: teaching, professional development, college service, service to students and public service, as defined in the "Role and Responsibilities of Faculty," which is published in the Faculty Handbook. ESSENTIAL JOB FUNCTIONS: Ability to plan, prepare and teach course content and curriculum utilizing effective methodologies of instruction and assessment tools for the enhancement of learning.
Cook Nutrition Services Brookville Hosp Penn Highlands HealthcareCook Nutrition Services Brookville HospBrookville, PASummary: AS A COOK, you will prepare and cook meals for employees, hospital visitors, and patients, usuing safe and effective means. This prestigious award is presented by Forbes and Statistica Inc., the world leading statistics portal and industry ranking provider.
Child Nutrition Worker - Substitute Education Service Center Region 2Child Nutrition Worker - Substituterobstown, TXSpecial Knowledge/Skills: Ability to understand written and verbal food preparation and safety instructions. Working knowledge of kitchen equipment and food production procedures.
Director Food & Nutrition Advocate Aurora Health IncDirector Food & NutritionMilwaukee, WI$59–$88.50 / hourPerforms human resources responsibilities for staff which include interviewing and selection of new employees, promotions, staff development, performance evaluations, compensation changes, resolution of employee concerns, corrective actions, terminations, and overall employee morale. Headquartered in Charlotte, North Carolina, Advocate Health services nearly 6 million patients and is engaged in hundreds of clinical trials and research studies, with Wake Forest University School of Medicine serving as the academic core of the enterprise.
GIRMC Nutrition and Dining Services Technician II BryanLGH Medical CenterGIRMC Nutrition and Dining Services Technician IIGrand Island, NEGENERAL SUMMARY: Performs a variety of food production, serving duties, meal delivery to patients and/or care areas, interacts with patients and helps diet/meal selections, performs retail/sales duties, and assembles food items for cafeteria and patient meal service. *Sets up/supplies service lines with food, utensils and related service supplies; sets up/supplies vending operations with required food/supplies as per diagrams/procedures; sets up/supplies Physicians Lounge with required food/supplies as per diagrams/procedures.
SCH FOOD & NUTRITION COOK/AIDE University of Michigan Health-SparrowSCH FOOD & NUTRITION COOK/AIDEClinton, MIGeneral Purpose of Job: The Food and Nutrition Staff work under direct and indirect supervision, performing various activities and services related to the preparation of and distribution of food and meals for the hospital. General Requirements • None Work Experience • None Education • High school diploma or GED Specialized Knowledge and Skills Required: • Ability to work in close cooperation with others.
Student Worker Food and Nutrition 26/27 SY Tempe Union High School District #213Student Worker Food and Nutrition 26/27 SYTempe, AZIn accordance with Arizona law and Governing Board Policy, Tempe Union High School District is a smoke-free, tobacco-free work environment. Position Summary: Student workers have the opportunity to gain beneficial work experience through part time employment on our campuses.
Child Nutrition Assistant (046-27) Moorpark Unified School DistrictChild Nutrition Assistant (046-27)Moorpark, CA$18.68–$24.99 / hourREASONABLE ACCOMMODATION FOR INDIVIDUALS WITH DISABILITY: Special arrangements for the applicant and testing process for individuals with a disability can be made by informing the Moorpark Unified School District's Personnel Department in writing no later than the filing date stated on this announcement. The person in this position works under general supervision to assist in the preparation of food, cleaning of kitchens, serving and selling of food to students and faculty, and to perform other related work as required.
FOOD AND NUTRITION SERVICES TECHNICIAN Rapides Parish School DistrictFOOD AND NUTRITION SERVICES TECHNICIANAlexandria, LAJOB GOAL: Working under the direction for the Food and Nutrition Service Manager and/or assistant manager, stores, prepares and serves food and cleans equipment and food service areas. QUALIFICATIONS: High School diploma or GED certificate or have sufficient ability to follow written instructions, schedules, interpret recipes and do the arithmetic necessary to adjust quantities.